Effects of supplementation with phosphorus, calcium and manganese during oil palm frond fermentation by Phanerochaete chrysosporium on ligninase enzyme activity

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Ligninase of Phanerochaete chrysosporium

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Decolorization of Molasses Waste Water from an Alcoholic Fermentation Process with Phanerochaete Chrysosporium Involvement of Ligninase

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Nucleotide sequence of a ligninase gene from Phanerochaete chrysosporium.

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decolorization of molasses waste water from an alcoholic fermentation process with phanerochaete chrysosporium involvement of ligninase

waste water from a molasses alcoholic fermentation plant (mww) was treated biologically with phanerochaete chrysosporium. the ability of this white-rot fungus to degrade the dark colored pigments present in mww and the consequent decrease the effluent's color was examined. the optimum concentration of mww for color removal was determined and set at the ratio of 1:10. the color changes during in...

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ژورنال

عنوان ژورنال: Biodiversitas Journal of Biological Diversity

سال: 2020

ISSN: 2085-4722,1412-033X

DOI: 10.13057/biodiv/d210509